Mon, Sun.
Honestly, this is Even with the restaurant week price of $35.09 per person, it didn’t seem worth the money spent.“These reviews are not accurate at all.
Breakfast: Monday - Friday: 6:30am - 11:00am, Saturday & Sunday: 6:30am - 12:00pm 5:00 PM - 10:00 PM.
We're Serving Your Favorite Vault Menu Items! We’ll have your beer and food ready for you in no time! The staff was oh so friendly. Not quite as creative as the dinner menu, but to be fair I think it was their 1st Sunday open. This restaurant is not for the fast-food crowd; it is sophisticated and, especially for its location, somewhat pricey. Fri - Sat. Tue - Thu. View Menu. Would not recommend or go there again! Please remove Volt from open table.It was a bit too busy for my liking being New Years Eve but despite the over crowded environment the waitress found us a table and was able to attend to us more than I would have thought with the number of customers. 100,000 people were in town for the NHL classic and this bankrupt city doesn't have the good sense to capitalize on that ... but I digress. We ordered from the prix fixe lunch menu and found both the starter and main courses to be undercooked and bland. Proudly serving our community for well over a decade, we are Cloverdale's go to selection for special occasions. Good food, good drinks.Now's the time to support your favorite restaurants. Angus burger, creamy coleslaw, barbeque sauce and onion rings, all piled high on an onion bunPepper jack cheese, guacamole, lettuce and tomato, cajun spice, grilled andouille sausage, whole wheat bunChickpea, edamame & corn patties, mayonnaise, mustard, pickles, lettuce and tomato, whole wheat bunCilantro lime aioli, pickled cucumber onion relish, toasted brioche bunWith a maple glaze, mashed sweet potatoes, sautéed spinachBraised and slow cooked, garlic mashed potatoes, roasted root vegetablesDone to your liking, garlic mashed potatoes, roasted root vegetablesWith asparagus tips, peppers, onions, tomatoes, broccoli, cooked in vegetable broth, drizzled with roasted pepper coulis & extra virgin olive oilWe had scheduled a business meeting over the lunch hour for a group of 8. The service was fantastic, ambiance and decor was great! Check with this restaurant for current pricing and menu information. Anniversaries, birthdays, or for the first time you meet that someone extra special we are the place you are looking for to make the occasion that much more memorable. This was on New Year's day evening when nearly every other restaurant in the Marriot Hotel in Detroit and in most parts of Detroit were closed.
Dear guests and friends of VOLT, Unfortunately, due to the current occasion, we can´t open our doors for a culinary evening.
An American chowhound from Brunswick, OH tried it, Both were delicious. Rates vary.People Mover station, located at the front of the Renaissance Center.Bar Dining, Bar/Lounge, Beer, Counter Seating, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Outdoor dining, View, Wheelchair Access, WineTreat yourself to contemporary Downtown Detroit dining highlighted by the cuisine of Chef Zimmer featuring light snacks, heartier fare and regional craft beers. At 8:30 we checked on the progress of being seated, we were told any minute. You probably don't even need one. Order online and read reviews from Volt Restaurant at 228 N Market St in Downtown Frederick 21704 from trusted Frederick restaurant reviewers.
The wine list was extensive, and the sommelier, with whom we spoke at length, extremely expert. 14 reviews of Volt Restaurant, first by Reservations. Or stop in and order any of your favorite items from our menu. The staff were interested in our honest feedback, as some of the items seemed to still be experimental, and if we mentioned that one wasn’t quite as good as another, they brought us extras of the good ones. My husband's steak was overcooked, but my food was delicious. Menü ... Liebe Gäste und Freunde vom VOLT, leider können wir aus aktuellem Anlass unsere Türen für einen kulinarischen Abend nicht öffnen. Menu for Volt Restaurant and Lounge provided by Allmenus.com.
We were ignored initially and we realized the whole section we were in didn’t have any food and most were still holding their menus.